Recipe of Award-winning Chicken Saffron

Chicken Saffron
Chicken Saffron

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken saffron. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Saffron is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken Saffron is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken saffron using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Saffron:
  1. Make ready saffron flowers
  2. Make ready large chicken thighs boneless and skinless
  3. Prepare seasoned salt
  4. Take water
  5. Take ground white pepper, optional
Instructions to make Chicken Saffron:
  1. Preheat oven 400 degrees Fahrenheit. Heat an oven safe pan.
  2. Add chicken to the pan. Get browned. Add half the seasoned salt.
  3. Turn over each piece add rest of seasoned salt, saffron flowers, and water
  4. Put into oven for 25 minutes. Remove from oven and let the liquids reduce on the stove top. Let rest 10 minutes. I hope you enjoy!

So that’s going to wrap it up with this special food chicken saffron recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!