Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my grilled chicken with butternut squash potatoes and cold salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
My Grilled Chicken with Butternut Squash Potatoes and cold Salad is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. My Grilled Chicken with Butternut Squash Potatoes and cold Salad is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have my grilled chicken with butternut squash potatoes and cold salad using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Grilled Chicken with Butternut Squash Potatoes and cold Salad:
- Prepare Chicken breast grilled
- Get small potatoes boiled
- Make ready butternut squash boiled
- Prepare portino of Sweet Peas
- Make ready Side salad..
- Make ready little red cabbage salad
- Make ready red Cabbage uncooked
- Make ready sweet corn
- Take diced white onion
- Get Beetroot & Horse raddish Chutney. I bought this in a jar
Instructions to make My Grilled Chicken with Butternut Squash Potatoes and cold Salad:
- Slice the chicken down the middle in half With your hands rub the olive oil all over the chicken. Then pkace the two slices in or on the grill cook until cooked through.
- Mix the salad ingredients together and the chutney.
- When the potatoes are done. Drain and mash in the butternut squash and a little butter
- Add to a serving plate and add the chutney on the plate too sprinkle Pepper over it.
So that’s going to wrap it up for this exceptional food my grilled chicken with butternut squash potatoes and cold salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!