Easiest Way to Prepare Quick Easy “Yağlama” (Turkish Cousine)

Easy “Yağlama” (Turkish Cousine)
Easy “Yağlama” (Turkish Cousine)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy “yağlama” (turkish cousine). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy “Yağlama” (Turkish Cousine) is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Easy “Yağlama” (Turkish Cousine) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy “yağlama” (turkish cousine) using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy “Yağlama” (Turkish Cousine):
  1. Get large tortilla bread
  2. Take minced meat (beef)
  3. Make ready Red pepper (bell or paprika)
  4. Prepare Green pepper
  5. Make ready tomato
  6. Make ready onion
  7. Take garlic
  8. Make ready Cumin
  9. Get Red hot pepper
  10. Make ready Pepper and salt
  11. Take Parsley
  12. Prepare Vegetable Oil
  13. Get Butter
  14. Prepare Yoghurt sauce
  15. Take Yoghurt
  16. Get Garlic
Steps to make Easy “Yağlama” (Turkish Cousine):
  1. Chop onion and put in a pan with a little bit oil and fry them
  2. Add your minced meat to pan over onnions and cook for 5 mins
  3. Add finely chopped red and green fresh pepper and chopped or crushed garlic cloves in it them cook 2 mins more
  4. Add peeled and chopped tomato to pan and cook 10 more mins
  5. If it is too dry add a little bit water not too much we don’t want to make a soup.
  6. When it smells good and boiled you can add spicies 1 /2 teaspoon cumin 1 teaspoon red dry pepper 1 /2 teaspoon black pepper and 1 teaspoon salt
  7. Lower the degree of your on and slowly keep cooking while you heat your tortillas. Tips: you can add green chopped parsley on it
  8. Put a layer heated torilla and cover with your cook add 5 layers in a row and cooked meat
  9. Cut in to 4-6 pieces and serve with garlic yoghurt sauce.

So that is going to wrap it up with this exceptional food easy “yağlama” (turkish cousine) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!