Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy crockpot mexican taco casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Crockpot Mexican Taco Casserole is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Crockpot Mexican Taco Casserole is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy crockpot mexican taco casserole using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Crockpot Mexican Taco Casserole:

1. Prepare ground turkey (or ground beef)
2. Get corn drained
3. Get black beans (drained)
4. Take diced tomatoes with green chilis
5. Prepare Taco seasoning
6. Get garlic salt
7. Make ready cooked rice I used instant rice
8. Prepare shredded cheese divided (I used cheddar)

Instructions to make Easy Crockpot Mexican Taco Casserole:

1. Brown your ground turkey or ground beef, and drain.
2. Drain beans and corn.
3. Make the rice
4. Add all ingredients in a bowl, don’t use all the cheese save some for the top.
5. Spray dish or crockpot with cooking spray, add the mixture top with cheese
6. Cook in crockpot on high for 2-3 hrs
7. Toppings sour cream, hot sauce, and severed with my Jalapeño cornbread

So that is going to wrap it up with this exceptional food easy crockpot mexican taco casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!