Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bbq rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Our menu includes traditional items like Bulgogi Rice Bowl, Spicy Pork Bowl, Black Pepper Chicken and our specialty, the Galbi Bowl made with braised. A weekend special family meal for all. Chicken BBQ rice a perfectly balanced dish that everyone would love. So when are you making your #KhanayKaSceneAala.
BBQ rice is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. BBQ rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have bbq rice using 38 ingredients and 28 steps. Here is how you can achieve it.
The ingredients needed to make BBQ rice:
- Prepare for chicken marination and cooking
- Make ready chicken boneless
- Get garlic floret
- Make ready smal pc ginger
- Prepare green chilli
- Take pkt tikka masala
- Get black pepper
- Make ready crushed red pepper
- Prepare yellow food colour
- Make ready lemon juice
- Make ready yogurt
- Make ready oil
- Prepare onion chop
- Make ready for vegetable
- Make ready small capsisum
- Make ready medium carrot
- Get flower cabbage
- Make ready green onion
- Prepare ginger garlic chop
- Take oil
- Get salt as required(2-3 pinch)
- Get black pepper
- Prepare red pepper
- Make ready soya sauce
- Make ready for rice
- Get rice basmati
- Get vinegar
- Make ready salt or as required
- Make ready for tarka rice
- Get oil
- Get crushed red pepper
- Make ready for sauce
- Get mayonese
- Take ketchup
- Prepare chilli ketchup
- Take red sauce
- Get mustard paste
- Prepare coal for smoke
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Instructions to make BBQ rice:
- Chicken ko wash kar ke kisi b shape main cut kar le
- Ginger garlic and green chilli ka 2 tbsp yogurt ke sath paste bana le
- Baqi ka yogurt and spices add karein.
- Mix well and add chicken
- After marination atleast left for 1/2 hour.ap ek din pehly kar ke b freeze kar sakty hain
- Oil main onion ko light golden hone tak saute karein
- Marination wala chicken add karein or cover kar de
- Jab chicken ka pani dry hu jae or oil separte tu flame off kar de
- Vegetables cut kar le
- Oil main gingergarlic ko saute karein light golden hone tak
- Add carrot and saute for 5 mins
- Then add capsicum
- Add soya sauce
- Add cabbage and green onion or check kar le vegetables soft hu ge hain
- Spices add karein or achy se mix kar de
- Rice ko wash kar ke 30 mins ke lie bhigo de
- Boil karne ke lie pani main salt and vinegar add karein
- Boil kar ke stain kar le
- Tarke ke lie oil main red pepper dalein or khushboo ane pay flame off kar ke rice pay dal ke mix kar de
- 3 coal ko achy traha se burn karein
- Foil paper main rakh ke oper oil ke drops dalein and 10 mins ke lie cover kar de
- Do same with rice and vegetables
- Sauce ke lie mayonese main ketchup and red sauce add karein
- Chilii ketchup and mustard paste add karein
- Mix kar ke bottle main dal le
- Side py vegetables rakhein mid main rice or oper chicken
- Sauce chicken and vegetable ko separate b serve kar sakt hain
- Ya mix kar ke b serve kar sakty hain
Download the BBQ + Rice app free for iPhone today. With the BBQ + Rice app you can: - Browse the restaurant menu and see all customizable options up front - View the restaurant location, hours, and. These delicious, hearty bowls are full of texture and BBQ-inspired. Find bbq rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that is going to wrap it up with this exceptional food bbq rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!