Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dorayaki (red bean paste pancakes). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Dorayaki (Red Bean Paste Pancakes) is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Dorayaki (Red Bean Paste Pancakes) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook dorayaki (red bean paste pancakes) using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Dorayaki (Red Bean Paste Pancakes):

1. Get 2 Egg (medium)
2. Make ready 100 grams Sugar (soft light brown sugar if available)
3. Take 1 tbsp Honey
4. Take 1 tbsp Mirin
5. Take 130 grams Cake flour
6. Get 3 tbsp Water
7. Prepare 300 grams Boiled azuki beans
8. Prepare 1 ===== If using baking soda
9. Take 1/4 tsp ◎Bicarbonate of soda (baking soda)
10. Take 2 tbsp ◎Water
11. Prepare 1 ===== If using baking powder
12. Take 1 tsp ※Baking powder
13. Get 80 ml in addition ※Water

Instructions to make Dorayaki (Red Bean Paste Pancakes):

1. Beat eggs in a bowl. Add sugar and honey and mix well with a whisk. Dissolve the baking soda in 2 tablespoons of water and add to the bowl.
2. Add cake flour to the bowl. Use a spatula to cut the batter from the bottom.
3. Cover with cling film and rest the mixture for 30 minutes at room temperature.
4. Add water to adjust the batter consistency.
5. Heat an electric griddle to 355ºF/180ºC and spread a wet cloth to cool. Set the electric griddle at 320ºF/160ºC and pour in the batter to form circles. Flip over when the surface is full of bubbles.
6. Flip over and press the edge of the pancakes lightly with a spatula to shape the pancakes nicely. It only takes 10-20 seconds to cook this side.
7. Cover the pancakes with a damp cloth to prevent drying out and to keep them nice and moist.
8. Smear the adzuki beans in the centre of a pancake. Sandwich with another pancake on top, wrap in cling film and you're done.

So that is going to wrap it up with this special food dorayaki (red bean paste pancakes) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!