Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, over- the- top meatballs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Over- the- top meatballs is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Over- the- top meatballs is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have over- the- top meatballs using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Over- the- top meatballs:
- Get 2 lb ground turkey
- Prepare 1 cup Italian bread crumbs
- Take 1/2 cup Parmesan cheese
- Prepare 1 tsp thyme
- Take 1 tsp Italian seasoning
- Prepare 1/2 tsp lemon pepper
- Get 1/2 cup Olive oil
- Prepare 1 tsp minced garlic
- Take 1/2 tsp black pepper
- Prepare 2 tbsp salt
Instructions to make Over- the- top meatballs:
- Place ground turkey, garlic, spices (half of salt) in a mixing bowl and mix together.
- Separately mix Parmesan cheese and bread crumbs and rest of salt in a cup and set aside.
- Roll ground turkey mixture into small meatballs.
- Heat small amount of Olive oil in large skillet on medium- high heat.
- Roll meatballs in bread crumb mixture and place in pan; Cook for 7 minutes turning over periodically.
- Add more Olive oil to pan
- Re-roll cooked meatballs in leftover bread crumb mixture and Cook for another 7 minutes or until completely cooked.
So that’s going to wrap this up with this exceptional food over- the- top meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
