Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, festive pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Festive pancakes is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Festive pancakes is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have festive pancakes using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Festive pancakes:

1. Make ready 1 1/2 tbsp honey
2. Take 15 g fresh yeast
3. Take 200 g plain flour plus extra for handling
4. Take 1/4 tsp fine salt
5. Prepare 1 tbsp vegetable oil
6. Prepare 135 ml warm water
7. Take For the filling
8. Take 20 gr pecans
9. Get 50 g dark soft brown sugar
10. Take 1 tsp cinnamon
11. Take 1/2 tsp cloves - optional
12. Get Good pinch of fine salt
13. Prepare Ice cream or other topping to serve

Steps to make Festive pancakes:

1. Start by dissolving the yeast in the mixture or water and honey. Let rest for about 10 minutes.
2. Toast the pecans lightly, crush them to fine pieces and add them to the spices, salt and sugar in a bowl. This should give you about 2 tsp of filling for each pancake.
3. Add the flour to a large bowls, salt and the vegetable oil and start adding the yeast mixture and mix. This will give you a very wet dough, but don’t add any more flour. Cover and let rise for about an hour in a warm spot.
4. After one hour, the dough should be doubled in size. Knock back down and let rest for another half hour. Because the dough is very wet, I find it easy to use oil instead of flour.
5. Flour a surface and pour the dough. Start shaping in an oval shape and divide in 6 equal portions. Oil your hands and start flattening the portions and fill each with 2 tsp of the filling. Then proceed to close the dough over and shape in a round ball.
6. Cook in a lightly oiled pan, by pressing gently with the back of a spatula until golden brown.

So that is going to wrap it up for this special food festive pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!