Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy asian cucumber salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spicy Asian Cucumber Salad is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy Asian Cucumber Salad is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy asian cucumber salad using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Asian Cucumber Salad:
- Make ready 6-7 Persian cucumbers
- Take 1/4 c rice vinegar
- Make ready 1/2 tsp sea salt
- Get 2 tsp shoyu or tamari
- Take 2 tsp agave syrup or sugar
- Make ready 1 tsp sesame oil
- Take 1 clove garlic, crushed
- Take 1 tsp crushed red pepper flakes
- Prepare 1/2 tsp sriracha sauce, or to taste
Instructions to make Spicy Asian Cucumber Salad:
- Wash and trim cucumbers. Cut into chunks. Place cucumbers in a bowl.
- Place remainder of ingredients in the bowl.
- Toss ingredients well to combine.
- Top with sesame seeds as a garnish if you wish. Serve.
So that’s going to wrap it up for this exceptional food spicy asian cucumber salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

