Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's smoked wild alaskan king salmon cream cheese spread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have mike's smoked wild alaskan king salmon cream cheese spread using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread:

1. Prepare ● For The Salmon Spread
2. Get Wild King Alaskan Salmon [smoked & shreaded - see recipe under my profile]
3. Get Packages Philadelphia Cream Cheese [slightly warmed or room temp]
4. Make ready Fresh Chives [fine minced]
5. Take ● For The Bagel Sandwiches
6. Take LG Onion, Garlic Or Everything Bagels [toasted]
7. Prepare Sliced Beefeater Tomatoes
8. Make ready Fresh Bean Sprouts
9. Get Fresh Dill
10. Take Fresh Lettuce
11. Prepare Fresh Spinach
12. Take Fresh Avocado Slices
13. Make ready ● For The Sides
14. Get Dill Pickle Spears
15. Get Sturdy Toasted Bagel Chips
16. Prepare Fresh Chilled Fruits
17. Prepare Fresh Sturdy Vegetables [like carrots or celery]

Steps to make Mike's Smoked Wild Alaskan King Salmon Cream Cheese Spread:

1. Smoke your fillets over Alder, Hickory and Apple Wood chips at 200°. See my detailed recipe under my profile page. "Mike's Smoked Wild Alaskan King Salmon Fillets."
2. Smoke on a ventilated grid for 90 minutes.
3. Allow smoked fillets to cool somewhat.
4. Peel skin and disgard. Shread fillets with forks. Check carefully for any bones.
5. Mix with 3 - 8 oz packages of warmed Philadelphia Cream Cheese and fresh chives. Refrigerate for 2 hours. Once chilled this spread molds perfectly!
6. Excelent for any healthy, "on the go," work lunch. Pictured below is a toasted Everything Bagel.
7. This recipe can fill 6 8 oz Mason jars to give as gifts to your neighbors or co-workers. It will also have a much longer shelf life by canning then, refrigerating.

So that is going to wrap it up for this exceptional food mike's smoked wild alaskan king salmon cream cheese spread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!