Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, salad topped pizza. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salad Topped Pizza is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Salad Topped Pizza is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have salad topped pizza using 23 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Salad Topped Pizza:
- Take For the pizza dough: 1.5 loaves worth (the ingredient quantities for 1 loaf are written in brackets)
- Prepare 300 grams Bread (strong) flour
- Take 100 grams Cake flour
- Prepare 1 1/2 tbsp Olive oil
- Prepare 1 1/2 tsp Salt
- Get 1 tbsp Sugar
- Prepare 1 tsp Dry yeast
- Take 260 ml Water
- Prepare For the tomato sauce: A manageable amount
- Take 1 can Canned tomatoes
- Prepare 3 tbsp Olive oil
- Make ready 1 clove Garlic
- Make ready 1 pinch each Salt, sugar
- Get 1 tsp Dried oregano or basil (if you have)
- Take For the toppings
- Get 1 Leafy salad greens
- Take 1 Cured ham
- Make ready 1 Cherry tomatoes, black olives (potatoes for decoration)
- Make ready 1 Grated cheese
- Make ready For the dressing
- Make ready 1 tbsp Olive oil
- Get 1/2 tsp Wine vinegar or rice vinegar
- Take 1 dash of each Salt and pepper
Steps to make Salad Topped Pizza:
- Make the sauce. Heat olive oil and crushed garlic in a pan. When fragrant, add the canned tomato. Simmer until reduced by half. Add the salt, pepper, sugar and herbs.
- Put the dough ingredients in a bread machine and start the pizza dough program. Once finished, roll into a ball and let rest for 10 minutes. Oil a baking tray and roll the dough out to fit it.
- This time I used about half of the dough (1.5 loaf as listed), and about half of the tomato sauce.
- Spread the dough with an appropriate amount of olive oil and tomato sauce. Bake in a 250°C oven until browned, approximately 6 to 7 minutes.
- Cut the cherry tomatoes and olives in half. Cut star shapes out of the potato with a cutter, then microwave for about 30 seconds. Cut up the salad greens into bite sized pieces.
- Mix together the ingredients for the dressing. Thoroughly wash and drain the salad greens, pour the dressing and gently toss.
- Top the baked pizza with the salad and cured ham. Sprinkle with plenty of grated cheese.
- Check out this recipe for hand kneaded pizza dough. - - https://cookpad.com/us/recipes/156567-one-bowl-basic-pizza-crust
So that is going to wrap this up with this special food salad topped pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

