Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, seasonal spring dish - easy new potato and spring onion quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook seasonal spring dish - easy new potato and spring onion quiche using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche:

1. Take Frozen puff pastry
2. Prepare New potatoes
3. Make ready Spring onions
4. Make ready slice Bacon
5. Prepare Consomme soup stock granules
6. Take Salt and pepper
7. Prepare ○ Egg
8. Prepare ○ Milk or cream
9. Prepare ○ Parmesan cheese (grated)
10. Make ready Melting cheese (optional)
11. Make ready Parsley

Instructions to make Seasonal Spring Dish - Easy New Potato and Spring Onion Quiche:

1. Layer the puff pastry, press into a pie pan, then poke several holes in the sheets with a fork. Briefly cook the new potatoes in the microwave. Preheat the oven to 190℃.
2. Chop all the ingredients into 1 cm lengths. Briefly stir-fry the onions and bacon in a frying pan and add the potatoes. Mix in the consomme powder, salt and pepper, then remove from heat.
3. When ingredients from Step 2 are cooled off, fill the pie crust. Combine the ingredients marked with a ○ into a bowl and pour into the pie crust. Sprinkle on some cheese and bake for 35 minutes at 190℃, then serve.

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