Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, love me tender biscuits. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Love Me Tender Biscuits is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Love Me Tender Biscuits is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook love me tender biscuits using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Love Me Tender Biscuits:

1. Take 1 1/2 cup cake flour (Bob's Red Mill is great)
2. Make ready 1 tbsp baking powder
3. Get 3/8 tsp kosher salt
4. Make ready 2 tsp sugar
5. Get 3 1/2 tbsp cold unsalted butter, cut in pats
6. Make ready 1/2 cup buttermilk, or a little more, as needed
7. Get 1 large egg yolk, beaten
8. Get For kneading
9. Take 3 tbsp cake flour
10. Prepare For Brushing
11. Take 1 softened unsalted butter

Instructions to make Love Me Tender Biscuits:

1. Preheat oven to 450°F.
2. Place the 1 1/2 cups cake flour, baking powder, salt, and sugar in a medium mixing bowl and mix well with a fork.
3. Add the cold butter pats and work into flour with a pastry blender until a coarse meal is achieved.
4. Add the 1/2 cup buttermilk and egg yolk and mix with a fork. The dough should come together. If it seems dry, add a little more buttermilk until the dough comes together.
5. Turn out/Transfer the dough to a board that has been dusted with the 3 Tbsp cake flour. Knead 12-15 turns, incorporating a bit of the flour with each turn. Discard any excess flour.
6. Shape dough in to a ball an flatten with your fingers/palm to a 7 1/2 inch circle. Cut like a pizza in 8ths. Transfer biscuits to a baking tray and leave room for spreading out.
7. Brush the tops of biscuits with some softened unsalted butter, using a pastry brush.
8. Bake biscuits on the center rack of oven for 12-14 minutes.
9. Serve hot from the oven. These biscuits reheat better than any others I have made (in a 350°F oven until well warmed).

So that is going to wrap this up with this special food love me tender biscuits recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!