Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, banana moong dessert. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Banana moong dessert is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Banana moong dessert is something that I’ve loved my whole life.

Banana Moon. 🌺 share your pics with us & use #sharebananamoon 👙 Repost photos & mention us ✌🏼 BananaMoon Show. Ready to go bananas over this trifle recipe? www.imperialsugar.com. If you love banana pudding, you are going to go crazy for this old time Southern mash up.

To get started with this particular recipe, we must first prepare a few components. You can have banana moong dessert using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana moong dessert:

1. Prepare 100 gr moong dal
2. Get 2 tbsp sugar
3. Prepare 150 ml water
4. Get 1 pcs banana
5. Get pinch salt
6. Prepare pinch cinnamon powder

This side dish recipe is a variation of thepopular moong dal and you can try this easy lunch or dinner recipe! If you love bananas, you're going to really love this collection of irresistible banana desserts! Stephanie is the author of the best selling cookbook, Brownies, Blondies, and Bars. Method Soak moong dal in water overnight.

Steps to make Banana moong dessert:

1. Wash and rinse the moong dal. Soak it for 3 - 4 hours
2. In a pot, cook the soaked moong dal and water. Bring it to boil and simmer it until well cooked. It takes minimun 20-25 minutes.
3. After it is cooked, you may mash it or leave it as it is. I just mashed it with spoon in the pot.
4. Add the mashed banana into it and the sugar. Add pinch salt. Mix it well.
5. Serve it with some sliced banana and touch of cinnamon powder.

Stephanie is the author of the best selling cookbook, Brownies, Blondies, and Bars. Method Soak moong dal in water overnight. Chop or mash banana and serve it with the custard. Pillsbury refrigerated pie crust, whipped cream, bananas, semisweet chocolate. Indonesian Desserts Asian Desserts Indonesian Food Asian Recipes Banana Pudding From Scratch.

So that’s going to wrap it up for this exceptional food banana moong dessert recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!