Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, thai-style slow cooker chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thai-Style Slow Cooker Chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Thai-Style Slow Cooker Chicken is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thai-Style Slow Cooker Chicken:
- Make ready Boneless Skinless Chicken Breast
- Make ready Salsa (your favorite kind)
- Prepare Creamy Peanut Butter
- Get Agave Nectar or Honey
- Make ready Lemon Juice
- Get Sliver Crystalized Ginger
- Get Soy Sauce
- Take Drop Sesame Oil
- Make ready Ground Coriander
- Prepare Ground Red Pepper
- Take Kosher Salt
- Get Extra Virgin Olive Oil
Steps to make Thai-Style Slow Cooker Chicken:
- Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
- Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
- Cook on low for 8 hours. Serve over rice.
So that is going to wrap this up with this exceptional food thai-style slow cooker chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
