Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, salt and pepper porkchops. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Salt and Pepper Porkchops is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Salt and Pepper Porkchops is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook salt and pepper porkchops using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Salt and Pepper Porkchops:

1. Get Pork chop————-
2. Make ready 2-1/2 pound center cut porkchops bone in 2 inch thick
3. Get 2 tablespoons extra Virgin olive oil
4. Take As needed kosher salt
5. Take As needed ground black pepper
6. Make ready Sauce—————
7. Prepare 1 tablespoon all purpose flour
8. Take 1 cup beef broth
9. Make ready To taste kosher salt
10. Prepare To taste ground black pepper

Instructions to make Salt and Pepper Porkchops:

1. Preheat the oven 400 degrees Fahrenheit
2. Heat an oven safe skillet.
3. Coat the chops with olive oil and coat the chops with the salt heavily and lightly with the pepper.
4. Sear the chops for 2 minutes per side.
5. Don't forget to sear the edges.
6. Put into the hot oven for 15 minutes or till the center is 145 degrees Fahrenheit.
7. Let rest 10 minutes.
8. Add flour to the drippings in the pan and cook till the flour is cooked through.
9. Add the broth and deglaze the pan and stir till smooth.
10. Should just have a coating on a spoon.
11. Serve I hope you enjoy!!
12. I served with oven roasted potatoes see my recipe.

So that’s going to wrap it up for this exceptional food salt and pepper porkchops recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!