Steps to Prepare Super Quick Homemade Quick Linguine Arrabbiata

Quick Linguine Arrabbiata
Quick Linguine Arrabbiata

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quick linguine arrabbiata. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Quick Linguine Arrabbiata is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Quick Linguine Arrabbiata is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook quick linguine arrabbiata using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Quick Linguine Arrabbiata:
  1. Make ready linguine pasta
  2. Make ready Salt for boiling water
  3. Take olive oil
  4. Prepare garlic, minced
  5. Prepare black pepper
  6. Prepare crushed red pepper(1/2 teaspoon if you don’t want it too spicy 🌶!)
  7. Take fire roasted diced tomatoes, undrained
  8. Take parsley flakes
  9. Make ready Parmesan cheese
Steps to make Quick Linguine Arrabbiata:
  1. In a large pot heat your olive oil on low heat……
  2. Add in your minced garlic, sauté until garlic is soft……
  3. Now add into garlic your black pepper and crushed red pepper, sauté for several minutes……
  4. Next add in your fire roasted diced tomatoes and parsley flakes, continue to cook for about 20 minutes…..
  5. Meanwhile boil water for your linguine, don’t forget to salt your water!!!
  6. Drain linguine, reserving some of the pasta liquid (about 1/2 cup) inside the pot…..
  7. Now add your linguine and pasta water to your Arrabbiata sauce, toss gently……I let mine sit in the pot for about 15 minutes…….
  8. Top each serving with Parmesan cheese and enjoy 😉!

So that is going to wrap it up for this special food quick linguine arrabbiata recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!