Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai basil beef. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai Basil Beef is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Thai Basil Beef is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have thai basil beef using 24 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Thai Basil Beef:

1. Take Jasmine Lemongrass Rice:
2. Prepare Jasmine rice
3. Take Coconut milk
4. Get Water
5. Prepare Sesame oil
6. Prepare Fresh lemongrass
7. Prepare Thai Basil Beef:
8. Make ready Carrots, cut into matchsticks
9. Prepare Baby bell peppers, sliced
10. Prepare Green onions, chopped
11. Prepare Fish sauce
12. Get Sesame oil
13. Make ready Honey
14. Prepare Lime, juiced
15. Take Lime, wedged
16. Get Garlic cloves, minced
17. Get Fresh ginger, grated
18. Prepare Ground hamburger
19. Prepare & 2 Tbsp. soy sauce, divided
20. Prepare Sweet thai chili sauce
21. Get Fresh basil, chopped
22. Make ready Toasted Sesame seeds for serving
23. Get Chopped roasted peanuts for serving
24. Get Butter leaf lettuce for serving

Instructions to make Thai Basil Beef:

1. To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
2. After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
3. While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
4. Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
5. Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
6. Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
7. Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
8. Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!

So that’s going to wrap it up for this special food thai basil beef recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!