Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, whosayna’s mocha carpet custard pudding. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Mocha Carpet Custard Pudding is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Whosayna’s Mocha Carpet Custard Pudding is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook whosayna’s mocha carpet custard pudding using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Mocha Carpet Custard Pudding:

1. Make ready Condensed milk
2. Take Whip cream
3. Get Thick Coffee Custard (boil 2 cups milk with, littlel sugar, 1 and 1/2 tsp coffee powder and 3 tbsp custard powder, stir it till it boils remove from flame and cover it)
4. Prepare Digestive Biscuits
5. Make ready Chocolate bar (any plain choc like dairy milk or flakes)
6. Make ready Desiccated coconut
7. Take Choc biscuits (i use Oreo biscuits)
8. Take Gelatin soaked in 2 tbsp hot water
9. Take Espresso Coffee (1/2 cup hot water and 1 tsp coffee powder)
10. Make ready ) 1 tbsp Vanilla Essence

Steps to make Whosayna’s Mocha Carpet Custard Pudding:

1. 1. Crush half of digestive biscuits from 1 pkt and crush half pkt oreo biscuits both keep aside. - - 2) Beat whip cream till peaks are formed fold in condensed milk, essence and gelatine mix well. - 3) Keep the bowl in freezer - - 4) Lay (whole) digestive biscuits in a med sized casserole - - 5) Make another layer of digestive biscuits, the entire base should be covered with biscuits - - 6) Then sprinkle espresso coffee on it - - 7) Pour coffee custard on biscuits and level it.
2. 8} Then lay digestive biscuits on custard, just one layer covering entire custard layer..9) Sprinkle espresso carefully on biscuits. - - 10) Pour cream mixture on biscuits, level it. - - 11) Top up with pattern of carpet (using crushed biscuits both digestive and oreo biscuits with dessicated coconut and grated dairy milk or flake chocolate crumbs. - can make any carpet design you like - - 12) Put cling film and let it set in fridge for 4-5 hrs or overnight.

So that’s going to wrap this up for this special food whosayna’s mocha carpet custard pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!