Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, baked ziti with sausage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Baked Ziti with Sausage is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked Ziti with Sausage is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook baked ziti with sausage using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Ziti with Sausage:
- Make ready 1 lb pasta
- Take 1 olive oil
- Take 1 lb bulk sausage
- Make ready 1 large onion, chopped
- Get 4 clove garlic, minced
- Make ready 1 tbsp italian seasoning
- Get 1/2 tsp red pepper flakes
- Get 32 oz marinara sauce
- Prepare 8 oz mozzarella cheese
- Make ready 15 oz part-skim ricotta
- Make ready 1/2 cup parmesan, grated
- Get 1 tbsp fresh basil or rosemary, minced
Instructions to make Baked Ziti with Sausage:
- Cook pasta until al dente in salted water (~1 tbsp salt).
- Toss pasta with drizzle of olive oil to prevent sticking.
- Heat 1-2 tbsp oil over med-high heat and brown sausage well.
- When meat is almost done, add onions and cook 4-5 minutes until translucent and starting to brown.
- Add garlic and herbs and cook 1 minute more.
- Stir in sauce and bring to simmer.
- Preheat oven to 350°F. Spread thin layer of sauce in bottom of casserole dish and dot with ricotta. Ladle some sauce into pasta to coat. Add 1/2 of pasta to dish and cover with more sauce and dots of ricotta. Repeat with remaining.
- Sprinkle top with mozzarella and parmesan. Bake until brown and bubbly, about 20 minutes.
So that’s going to wrap it up for this exceptional food baked ziti with sausage recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

