How to Make Favorite Easy Beef and Broccoli (With Carrots)

Easy Beef and Broccoli (With Carrots)
Easy Beef and Broccoli (With Carrots)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy beef and broccoli (with carrots). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Beef and Broccoli (With Carrots) is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Easy Beef and Broccoli (With Carrots) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy beef and broccoli (with carrots) using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef and Broccoli (With Carrots):
  1. Make ready Coating
  2. Take 2 tbsp Cornstarch
  3. Get 2 tbsp Water
  4. Get 1/2 tsp Garlic Powder
  5. Prepare Main Ingredients
  6. Make ready 1 lb Beef Round Steak / Strips
  7. Get 4 cup Broccoli
  8. Make ready 1 small Onion
  9. Make ready 2 each Carrots
  10. Prepare 2 tbsp Vegetable Oil
  11. Prepare Sauce
  12. Make ready 1/3 cup Reduced Sodium Soy Sauce
  13. Prepare 2 tbsp Brown Sugar
  14. Get 1 tsp Ground Ginger
  15. Make ready 1 tbsp Corn Starch
  16. Get 1/2 cup Water
Steps to make Easy Beef and Broccoli (With Carrots):
  1. Coating: - In a bowl, combine cornstarch, water, and garlic powder. Mix until smooth. Toss beef in this mixture.
  2. Sauce: - In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water. Mix until smooth.
  3. In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned. Remove and keep warm.
  4. Stir-fry brocolli, carrots, and onion in the remaining oil. Add the beef and sauce.
  5. Cook about 3 minutes, continously stirring to ensure even cooking.
  6. Serve over rice.

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