Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork belly, chinese chives, and bean sprouts with sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Belly, Chinese Chives, and Bean Sprouts with Sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pork Belly, Chinese Chives, and Bean Sprouts with Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pork belly, chinese chives, and bean sprouts with sauce using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Belly, Chinese Chives, and Bean Sprouts with Sauce:

1. Get 100 grams Thinly sliced pork belly
2. Make ready 1/2 Carrot
3. Get 5 Shiitake Mushrooms (shimeji, wood ear, etc.)
4. Get 1 bag Bean sprouts
5. Get 1 bundle Chinese chives
6. Get 1 knob Ginger (minced)
7. Prepare 150 ml ○Water
8. Make ready 1 tsp ○Chicken soup stock granules
9. Prepare 1 tbsp ○Oyster sauce
10. Get 1 tbsp ○Sake
11. Get 1 ○Salt and pepper
12. Take 1 tbsp ○Katakuriko

Steps to make Pork Belly, Chinese Chives, and Bean Sprouts with Sauce:

1. Cut the pork into bite-sized pieces. Cut the carrot into thin, narrow strips, thinly slice the shiitake mushrooms, and wash and drain the bean sprouts. Cut the Chinese chives into 5 cm long pieces.
2. Combine the ○ ingredients and set aside.
3. Put a small amount of oil in a frying pan and heat up the ginger. Add the pork and cook. Add the carrot and stir-fry.
4. When the carrot has been cooked, add the shiitake and bean sprouts, and continue stir-frying. Lastly, add the chives.
5. Stir the combined ○ ingredients to mix in the katakuriko that has sunk to the bottom, and then add Step 4 to the frying pan. Stir it in quickly. Once it has thickened, it's done.

So that’s going to wrap it up for this exceptional food pork belly, chinese chives, and bean sprouts with sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!