Recipe of Perfect Easy Italian Meatballs

Easy Italian Meatballs
Easy Italian Meatballs

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy italian meatballs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Easy Italian Meatballs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Italian Meatballs is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook easy italian meatballs using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Italian Meatballs:
  1. Take Ground pork (or beef)
  2. Take Onion (grated)
  3. Get Garlic (finely chopped)
  4. Take Grated cheese
  5. Take Egg
  6. Get Panko
  7. Prepare Salt and pepper
  8. Make ready Thyme (if you have some)
  9. Take Oregano (if you have some)
  10. Prepare Nutmeg (optional, if you have it)
  11. Prepare Tomato Sauce
  12. Take Tomato Sauce
Steps to make Easy Italian Meatballs:
  1. In a bowl, mix together all of the ingredients except for the tomato sauce.
  2. Roll into bite-sized balls and arrange on a heat-proof tray.
  3. Bake in an oven preheated to 190℃ for 15 minutes. (You can also fry them). Some juice may seep out from the meatballs, but you can mix it back into the tomato sauce if you like!
  4. Once they are baked, mix the meatballs and the juices from them together with the sauce to finish!
  5. Tomato Sauce - - https://cookpad.com/us/recipes/146747-my-simple-tomato-sauce

So that is going to wrap it up with this exceptional food easy italian meatballs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!