Simple Way to Prepare Favorite Panko Fried Chicken Salad

Panko Fried Chicken Salad
Panko Fried Chicken Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, panko fried chicken salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Panko Fried Chicken Salad is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Panko Fried Chicken Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook panko fried chicken salad using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Panko Fried Chicken Salad:
  1. Prepare bag Romaine hearts
  2. Get Roma tomatoes
  3. Prepare green onions
  4. Take cucumber
  5. Take med. eggs
  6. Get cont. Blackberries
  7. Make ready Panko bread crumbs
  8. Make ready Vegetable oil
  9. Make ready flour
  10. Make ready Chicken breast
Steps to make Panko Fried Chicken Salad:
  1. Get a med. sized bowl. Put Romaine lettuce in bowl.
  2. Next begin chopping up scallions/green onions at angle. Peel 3 strips down the sides of the cucumbers and slice.
  3. Boil the 4 eggs. (8-12 mins).When boiled to your doneness let cool and peel. Slice.
  4. Wash blackberries as many as you like. Adding all ingredients to the bowl in a circular design over lettuce.
  5. Finally prepare your chicken. Wash about 6 strips and set aside. Get 3 different bowls for dredging. Crack 2 eggs in one, flour in another and Panko bread crumbs in third bowl. Get a deep fryer ready to fry by adding vegetable oil and getting up to 186 degrees. Season chicken with generous amout of salt and pepper, sweet paprika, and garlic powder. Start dredging in flour first, then egg, and panko making sure to get a generous coverage on chicken. Fry till browns about 5-8 mins. Let oil drain
  6. After letting cool for about 5 mins enough to handle cut at an angle and place in center of sliced vegetables. Choose your dressing(my preference for this salad is raspberry vinaigrette another flavor element).
  7. Serves 2-4 may add a slice of garlic bread to complete dish. Enjoy

So that is going to wrap it up with this exceptional food panko fried chicken salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!