Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, ssam lettuce wraps. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Ssam Lettuce Wraps is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Ssam Lettuce Wraps is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Take bacon or
- Prepare stew meat sliced thinly
- Prepare white or brown rice
- Make ready green leaf lettuce
- Prepare green onions
- Make ready garlic cloves (minced)
- Make ready sesame seed oil
- Prepare sugar
Steps to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that is going to wrap this up for this exceptional food ssam lettuce wraps recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

