Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fish and potatoes stew/hotpot. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stew With Potatoes Recipes on Yummly Bonito Fish Stew, Fish Stew, Creamy Fish Stew. Mediterranean Fish StewInstant Pot-US. cod fillet, garlic, lemon wedge, potato Provencial Fish StewBlue Apron. fingerling potatoes, salmon, tomatoes, red onion. Great British food from Fish n chips to rolly polly, we will be bringing you food from all around the British Isles.

Fish and potatoes stew/hotpot is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fish and potatoes stew/hotpot is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have fish and potatoes stew/hotpot using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fish and potatoes stew/hotpot:

1. Take onion
2. Get garlic
3. Get chopped tomatoes
4. Prepare white wine vinegar
5. Get tomato purée
6. Get capers
7. Get sugar
8. Get Potatoes (amount depends on size of dish)
9. Take cod fish fillet (other white fish or cut works too)

Fisherman used to make this stew based on the day's catch. This potato hot pot recipe features potatoes cooked in a stew with chicken and veggies. You could alternately make it with beef, with pork, fish, shrimp or even beef liver. Potato hot pot is common in Cameroon and other countries as well.

Steps to make Fish and potatoes stew/hotpot:

1. Preheat oven to 200oC
2. Fry onion and garlic
3. Add tomatoes, 3 cans of water, vinegar, tomato purée, capers, sugar, salt and pepper and bring to the boil and simmer for 5min
4. While boiling, peel and slice (5mm thick) the potatoes and lay in dish. Make two layers
5. Pour the sauce over the potatoes, cover with foil and put in oven for 50 mins
6. Uncover and heat for another 40min
7. Stir and bury fish inside the juice. Put back in the oven for 40min

You could alternately make it with beef, with pork, fish, shrimp or even beef liver. Potato hot pot is common in Cameroon and other countries as well. Stews and casseroles are the backbones of British food, and with something for everyone from meat eaters to vegetarian. Is it any wonder they are so loved? Another point of difference is a casserole is the name of the pot used for cooking.

So that is going to wrap it up for this exceptional food fish and potatoes stew/hotpot recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!