Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, blinchiki (russian-style pancakes). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Blinchiki (Russian-style Pancakes) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Blinchiki (Russian-style Pancakes) is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook blinchiki (russian-style pancakes) using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Blinchiki (Russian-style Pancakes):

1. Make ready ☆Egg
2. Prepare ☆Bread (strong) flour
3. Make ready ☆Milk
4. Get ☆Salt
5. Take ☆Sugar
6. Prepare Salmon
7. Prepare Boiled egg
8. Make ready Onion
9. Get Butter
10. Make ready Salt and pepper

Steps to make Blinchiki (Russian-style Pancakes):

1. Make hard-boiled eggs. After bringing the water to boil put the eggs in and cook for about 10 minutes. In this picture you can see three but I use only 1 for this recipe.
2. Make the pancake batter. Mix the egg, salt and sugar. Stir in half of the milk.
3. After stirring sift the flour into the mixture. Mix until smooth.
4. After mixing add the rest of the milk. Stir until smooth.
5. After stirring let the mixture rest. Meanwhile make the filling.
6. Remove the skin of the salmon. Cook the salmon in a microwave and leave to cool. Break up the flesh into small pieces.
7. Heat the butter in a frying pan and add the onion. Fry until wilted and add the salmon. Salt and pepper.
8. Chop the egg finely. Mix the egg with the fried onion and salmon.
9. Pour the pancake batter into the pan and spread thinly and evenly. Cook both sides.
10. Place the filling onto a pancake. Fold in the bottom, the left and right, then the top.
11. This is done. Transfer this carefully to the frying pan to warm up. Transfer to a serving dish.
12. You're all set! This pancake goes well with different sauces. I used a mixture of ketchup, mayonnaise and grainy mustard this time.

So that is going to wrap this up with this special food blinchiki (russian-style pancakes) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!