Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, ulli vada awesomeness -simplest home recipe to the roadside favorite onion vada. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ulli Vada Awesomeness -Simplest home recipe to the roadside favorite onion vada is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Ulli Vada Awesomeness -Simplest home recipe to the roadside favorite onion vada is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have ulli vada awesomeness -simplest home recipe to the roadside favorite onion vada using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ulli Vada Awesomeness -Simplest home recipe to the roadside favorite onion vada:

1. Make ready 1 number onion medium sized , roughly chopped (but should be thin enough to cook)
2. Take 1/2 - 1 number green chilli , chopped
3. Get a few curry leaves chopped (optional)
4. Prepare 1 - 1/2 cups flour ( maida is the popular choice but wheat can be used too)
5. Get as required to fry vegetable oil
6. Make ready as required water
7. Take to taste salt

Steps to make Ulli Vada Awesomeness -Simplest home recipe to the roadside favorite onion vada:

1. Chop the onion, green chilli and curry leaves and add in the flour with some salt. Add enough water and mix it all together to a paste like consistency. Maida will be definitely closer to the street style recipe (thattukada taste), but I have used wheat flour/atta in this recipe and it's still yum. You can use half maida-half atta too.
2. Now, rub some water onto your palm and make small ball of the mix, flatten it with your other hand and leave a small hole in the centre. Now, its ready to go into hot oil to deep fry. Cook on medium flame on both sides so that it cooks well inside out and also get the color on the outside. That's it- just eat it-hot hot!

So that is going to wrap this up for this special food ulli vada awesomeness -simplest home recipe to the roadside favorite onion vada recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!