Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon asparagus chicken pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lemon asparagus chicken pasta is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Lemon asparagus chicken pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon asparagus chicken pasta using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon asparagus chicken pasta:
- Take 1 lb. linguine or spaghetti
- Make ready kosher salt
- Take 1 tbsp. extra-virgin olive oil
- Take 1 lb. boneless skinless chicken breasts
- Get Freshly ground black pepper
- Get 2 tsp. Italian seasoning
- Get 2 tbsp. butter
- Make ready 1 small red onion, chopped
- Take 1 lb. asparagus, stalks trimmed and cut into thirds or quartered
- Get 3/4 c heavy cream
- Make ready 1/2 c. low-sodium chicken broth
- Get Juice of 1 lemon
- Take 3 cloves garlic, minced
- Get 3/4 c. shredded mozzarella
- Get 1/2 c. freshly grated Parmesan, plus more for garnish
- Get 1 lemon, sliced into half moons
- Prepare Freshly chopped parsley, for garnish
Steps to make Lemon asparagus chicken pasta:
- In a large pot of salted boiling water, cook pasta according to package directions until al dente. Drain and return to pot.
- In a skillet over medium heat, heat olive oil. Add chicken and season with salt, pepper, and Italian seasoning. Cook until golden and no longer pink, 8 minutes per side. Transfer to a plate to let rest, then thinly slice.
- To skillet, melt butter over medium heat. Add red onion and asparagus and season with salt and pepper. Cook until tender, 5 minutes, then add heavy cream, chicken broth, lemon juice, and garlic and simmer 5 minutes.
- Stir in cheeses and let cook until melty, then add lemon slices and cooked linguine.
- Top with sliced chicken and garnish with more Parmesan and parsley.
So that’s going to wrap this up for this special food lemon asparagus chicken pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

