Simple Way to Prepare Speedy Jamaican Beef Patties

Jamaican Beef Patties
Jamaican Beef Patties

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jamaican beef patties. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jamaican Beef Patties is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Jamaican Beef Patties is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jamaican beef patties using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Beef Patties:
  1. Get 2 tsp vegetable oil
  2. Take 1 medium onion, finely chopped
  3. Make ready 2 tsp curry powder
  4. Prepare 1 lb ground beef
  5. Make ready 1/2 tsp thyme
  6. Take 1/4 tsp allspice
  7. Get 1/2 tsp salt
  8. Make ready 1/4 tsp pepper
  9. Make ready 1/2 cup beef broth
  10. Get 1/2 cup bread crumbs
  11. Get 2 (8oz) packages of crescent dough sheets
  12. Prepare 1 egg, lightly beaten
Instructions to make Jamaican Beef Patties:
  1. Heat oven to 400. Heat oil over medium heat. Add onion and cook stirring occasionally for 5 minutes. Add curry powder, cook for another minute. Stir in ground beef, thyme, allspice, salt and pepper. Cook for about 5 minutes breaking up the beef until browned. Stir in broth and bread crumbs; cook for another 2 minutes and remove from heat.
  2. Unroll crescent dough. Cut each piece into 3 (8x4 pcs) for a total of 6. Roll each piece out slightly. Place about 1/2 cup of meat mixture on one half of one piece. Fold dough over and press edges to seal with a fork. (I have also used the crescent rolls for this and pinch two together to make a square)
  3. Place on a baking sheet and brush each with egg. Bake for 15 minutes.

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