Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, roasted butternut squash with goats cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted Butternut Squash with Goats Cheese is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Roasted Butternut Squash with Goats Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roasted butternut squash with goats cheese using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Butternut Squash with Goats Cheese:

1. Make ready small butternut squash
2. Make ready garlic
3. Make ready olive oil
4. Take dried chilli flakes
5. Get chopped thyme
6. Prepare courgette cut into 2cm pieces
7. Get red pepper cut into 2cm chunks
8. Take red onions cut into thin wedges
9. Get whole cherry tomatoes
10. Prepare pine nuts
11. Get crumbled goats cheese
12. Take breadcrumbs
13. Prepare chopped parsley
14. Get parmesan cheese

Instructions to make Roasted Butternut Squash with Goats Cheese:

1. Heat oven 180c / gas 6
2. Cut squash in half scrape out seeds then cut criss cross patterns on each half
3. Mix together garlic, 2 tbsp olive oil, chilli, thyme and brush mixture over flesh. Bake for 35 - 45 mins until tender.
4. Filling - Put courgette, pepper, and onion in roasting tin and drizzle with 1 tbsp olive oil. Season and roast for 20-25 mins until tender and starting to brown at edges. Add cherry tomatoes and pine nuts and cook for another 10 mins.
5. Mix breadcrumbs, parsley and parmesan. Arrange roasted veg with goats cheese in squash halves scatter with breadcrumbs and bake for 10 minutes. Serve.

So that’s going to wrap it up for this special food roasted butternut squash with goats cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!