Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken keema. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken keema is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Chicken keema is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken keema using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken keema:
- Prepare chicken keema
- Get chicken minced
- Get onions chopped
- Prepare tomatoes chopped
- Prepare green chilli
- Get curry leaves
- Take fresh parsley leaves
- Take spring onions
- Prepare salt
- Prepare spices
- Take ground cumin powder or cumin seeds
- Take turmeric powder
- Get green cardamon
- Take fenugreek seeds
- Take khasmiri red chilli powder or paprika
- Make ready kalpasi (black stone flower)
- Prepare piece of cinnamon
- Get ground black pepper
- Get garam masala
- Get chicken masala
- Prepare garlic and ginger paste
Instructions to make Chicken keema:
- Heat oil in pan and fry the vegetables for a couple of minutes. Add all the spices too.
- Add the chicken keema, mix well and stir fry for 10-15 minutes.
- Serve hot, top with some fresh parsley. Best eaten with steamed rice, roti or bread.
So that is going to wrap it up with this exceptional food chicken keema recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
