Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti aglio olio with lettuce and bacon (non-halal). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spaghetti Aglio Olio with Lettuce and Bacon (Non-Halal) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Spaghetti Aglio Olio with Lettuce and Bacon (Non-Halal) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spaghetti aglio olio with lettuce and bacon (non-halal) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Aglio Olio with Lettuce and Bacon (Non-Halal):

1. Prepare Pasta◎
2. Prepare To taste Salt◎
3. Prepare leaves Romaine lettuce(or any lettuce)
4. Make ready clove Garlic
5. Make ready table spoon Olive oil
6. Take Dried chilli
7. Get To taste Salt and pepper
8. Make ready Some Cheese

Instructions to make Spaghetti Aglio Olio with Lettuce and Bacon (Non-Halal):

1. In a large pot, bring salted water to boil. Once it boils, add the pasta and cook it for 5 minutes(or according to your pasta package instruction).
2. While you cook the pasta, start heating the pan. Add olive oil, minced garlic and minced chilli until they smell nice. Add chopped bacon after that.
3. Once the pasta is cooked, add it in your pan. Add 1 table spoon of pasta water too.
4. Add the chopped lettuce and mix well until the lettuce gets soften. Check seasoning and finish!

So that is going to wrap it up with this special food spaghetti aglio olio with lettuce and bacon (non-halal) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!