Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken pies#dinner at matlohas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Pies#dinner at matlohas is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Pies#dinner at matlohas is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken pies#dinner at matlohas using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Pies#dinner at matlohas:
- Get Self Raising Flour
- Get margarine
- Get salt
- Get egg
- Take cold water
- Take boiled chicken breast
- Make ready Spices of choice
- Prepare chopped onion
Instructions to make Chicken Pies#dinner at matlohas:
- Preheat oven to 180 degrees. Making puff pastry from scratch
- Cut the margarine into small blocks put in a bowl
- Mix the margarine and Flour. Make sure to not break the fat particles and salt
- Add cold water into the mixture gradually
- A rough mixture is formed
- Apply flour on the wooden board
- Press gently until the mixture forms a ball. Put in fridge for 8 minutes
- Use rolling to spread the mixture on the board. fold it seal the edges. Roll again fold seal the edges about 6 times
- Cut the chicken breast add onions and spice
- Spread the mixture cut into rectangles put the chicken filling in each rectangle
- Seal the edges by pressing with a folk. Brush eggwash onto the pies and bake
So that is going to wrap this up with this exceptional food chicken pies#dinner at matlohas recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
